Methods of Analysis – Collaborative Studies Part III: Determination of Biphenyl and 2-hydroxybiphenyl in Citrus Fruit
Abstract
Results of a collaborative trial comparing statutory and gas-liquid chromatographic methods for determining biphenyl and 2-hydroxybiphenyl in citrus fruit.
Citation
Richard B. Player and Roger Wood. Methods of Analysis - Collaborative Studies Part III: Determination of Biphenyl and 2-hydroxybiphenyl in Citrus Fruit. Journal of the Association of Public Analysts, 18(Part 4), 109-117.