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The MAFF Programme on Food Authenticity

Authors Ministry of Agriculture, Fisheries and Food
Year 1996
Volume 32
Part / Issue Part 4
Pages 177-178

Abstract

To date the WPFA has carried out six surveys to lnvestigate: . the species authenticity of coated white fish products; 0004-5780/96 +2 S20.00 117 O 1996 Crown Copyright

Keywords

maff, programme, authenticity

Citation

Journal of the Association of Public Analysts, 1996, 32, 177-178.