Skip to content

The Influence of Processing Techniques on the Final Quality of Tripe

Authors D. L. Perryman and W. S. Nassif
Year 1981
Volume 19
Part / Issue Part 3
Pages 95-100

Citation

D. L. Perryman and W. S. Nassif. The Influence of Processing Techniques on the Final Quality of Tripe. Journal of the Association of Public Analysts, 19(Part 3), 95-100.