The Determination of Butylated Hydroxyanisole (B.H.A.), Butylated Hydroxytoluene (B.H.T.) and Individual Gallate Esters in Fats and Oils by High Performance Liquid Chromatography
Abstract
The Determination of Butylated Hydroxyanisole (B.H.A.), Butylated Hydroxytoluene (B.H.T.) and Individual Gallate Esters in Fats and Oils by High Performance Avon County Scientific Services Department, T Redcross Street, Bristol B52 0BAl The method describ€s a simple extraction of fats and oils followed by the simul- taneous determination of five antioxidants byhigh performance liquid chroma-
Keywords
butylated, hydroxyanisole, butylated, hydroxytoluene, individual, gallate
Citation
Journal of the Association of Public Analysts, 1978, 16, 17-24.
